So I've decided to get an indoor composter because I don't have enough room in my backyard for an outdoor one, my raised beds and containers could use the nutrients, and I'm sick of wasting all my kitchen scraps. I recently bought some compost tea at the Big Green Earth Store on South St across from Whole Foods [http://www.biggreenearthstore.com/store/product_info.php?products_id=335] but that would get pricey having to buy two 64oz jugs every week for all my plants.
Does anyone have a preference for a worm one or a bokashi one? There's a worm one at BGES with a class on how to use it on July 11, but it's kinda big. I've read the bokashi ones are small enough to go under the sink, but I'd have to bury the compost under 3" of soil in order to make it useable. Any suggestions/recommendations?
Does anyone have a preference for a worm one or a bokashi one? There's a worm one at BGES with a class on how to use it on July 11, but it's kinda big. I've read the bokashi ones are small enough to go under the sink, but I'd have to bury the compost under 3" of soil in order to make it useable. Any suggestions/recommendations?
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